OUR TALENT 2018-09-20T15:25:25+00:00

OUR PEOPLE

We invest a great deal of time and resources in developing our teams; they are our greatest asset. When you have a skilled, decicated and motivated team around you, the possibilities are endless. Having a founder led, family style business really helps to show staff we are one family and can all go that extra mile for our clients.

Having a strong senior team also helps to direct the business and steer it in the right direction and are fully focussed on the growth and development of Thomas Franks to deliver for our clients.

Frank Bothwell

FOUNDER

Chris Pearce

MANAGING DIRECTOR

Lorraine Wilson

FINANCE DIRECTOR

Emma Bothwell

HR DIRECTOR

Simon Cule 

DIRECTOR

Jamie Burrell

CREATIVE DIRECTOR

Charlotte Davies

CLIENT DIRECTOR

Gavin Young

CHEF DIRECTOR

JOIN THE FAMILY

FOR AN EXCITING CAREER

Thomas Franks is a respected contract caterer in the UK. Our teams are trusted, valued and integral to us and our clients. We choose our team members with the same amount of care as our seasonal ingredients. We look for indivudials who are fanatical about good food, full of drive and that want to excel and achieve for our family business.

As you can imagine, running our business calls for a lot of different talents and expertise. We love what we do and if you’re as serious about food as we are, rest assured an exciting career awaits. From training and development, to competitive salaries and a fantastic range of benefits, we’re proud to offer our team an enjoyable working environment, rewarding career and room to grow.

Visit our careers portal to see your opportunities and search our current vacancies.

TRAINING & DEVELOPMENT

INVESTING IN OUR PEOPLE

Our chef academy is a chance for our teams to develop new skills as well as brush up on existing ones.  It also provides opportunities to rise through the ranks. Thomas Franks will be running these courses in partnership with Tess Training, an award winning national training provider along with our team of Development Chefs.